Company Description

Come to Mardi Gras any time of the year at The Palace Grill in Santa Barbara! Our contemporary American grill celebrates the cuisine and culture of New Orleans. We feature USDA Prime aged beef and fresh seafood, with a large selection of delicious pastas. Voted 'Santa Barbara's Best Service' for 20 years running by the Santa Barbara Independent Readers Poll. Rated 'One of America's Best Restaurants' by Zagat Guide and named as one of the 'Best On The West Coast' by LA Magazine. Join us for hospitality not found this side of the Mississippi!

Products & Services

Location ,   "Best On the West Coast" - LA Magazine ,   Fresh Seafood Flown In Daily ,   Creole-Italian Pastas ,   Order ,   Prime Aged Steaks ,   Blackened Filet Mignon ,   Private Parties ,   Luncheons & Business Meetings ,   Contemporary American Grill ,   Reservations ,   Cajun & Creole Cuisine ,   Menu ,   New Orleans Bar-B-Que Shrimp ,   "One of America's Best Restaurants" - Zagat Guide ,   Fresh seafood ,   Delicious pastas ,   photos ,   USDA Prime aged beef ,   Jambalaya ,   gift cards ,   Banquets ,   Crawfish Etouffe ,   Voted "Santa Barbara's Best Service" by Santa Barbara Independent Readers' Poll